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Fresh spaghetti and vermicelli can be made using a rolling pin and a knife. At home people can make spaghetti using a machine that able to simplify the rolling and makes the cutting more uniform. Fresh spaghetti and vermicelli usually will be cooked within hours after being made.
Apr 26, 2014 · To keep spaghetti from sticking, make sure you use at least 6 quarts (5 1/2 L) of water for each pound (1/2 kg) of pasta so there's enough room for the pasta to spread out while it cooks. Wait for the water to reach a boil before you add the pasta so the starch on the outside of the noodles doesn't make them stick together.
China Stick Pouch Packing Machine manufacturers - Select 2020 high quality Stick Pouch Packing Machine products in best price from certified Chinese Packing Machine manufacturers, Packing Machinery suppliers, wholesalers and factory on Made-in-China.com
Spaghetti/ Italian Pasta/ Vermicelli/ Linguine/ Dry Stick Noodle Automatic Flow Pouch Weighing Filling Back Side Sealing and Packing Packaging Machine Machinery FOB Price: US $ 18000-42000 / Set Min. Order: 1 Set
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Email: jackie@fillingpackingmachines.com
Whatsapp: 0086 13502131345
Add: No 1068, Jingye Rd, Dongshan St, Ruian , Wenzhou , China